Seasonal Suppers, freshly made.
Seasonal suppers and freshly made meals.
July seasonal supper - July 10th
To start
Courgette & goats cheese soup
or
Beetroot & hot smoked salmon with horseradish creme fraiche
Homemade rosemary foccacia
-
Main
Hertiage tomato tart (V)
or
Salmon fishcakes with minted pea sauce
or
Chicken with feta, olive & sundried tomato filling
Served with seasonal vegetbales
-
Pud
Strawberry tarts with creme patissiere
or
Lemon posset with raspberries
To order
Please order by Tuesday 7th July 9pm, if you have any dietary requirements, please tell us when ordering.
£7.50 starter , £17.50 main, £7.50 pud or £30 for all 3 courses with an after dinner treat. Discount for 6+ orders.