Freezer menu - what’s available this week?

Chicken & mushroom gratin - 6 × 1pp, 1 ×2pp available

Roasted chicken, in a creamy, parsley sauce with mushrooms, topped with breadcrumbs and cheese. £8pp

Pork and fennel ragu - 4 × 1pp or 4 x 200g (perfect for a smaller appetite) available

Best pork sausagemeat with fennel, red onion, tomatoes, white

wine, and lots of fresh herbs, slowly cooked for 3hrs £8pp /£4pp for 200g

Shepherds Pie - 3 ×1pp available

Slow cooked beef and lamb with root vegetables in a rich gravy, topped with buttery mashed potato and cheese. £9pp

Chicken curry GF - 3 ×1pp, 1 ×2pp available

Medium hot, using tikka masala spices with tomatoes, garlic, ground cashews, onion, ginger and fresh coriander. £8pp

Chicken, chorizo & white bean stew with fennel, peppers smoked paprika -1 × 1pp, 1 × 2pp available

A smoky, spanish influenced dish with lots of medittaranean flavours, fennel, peppers smoked paprika and fresh parsley. £8pp

Albóndigas - Spanish meatballs - 6 × 1pp available

Pork and beef meatballs in a spicy tomato sauce £8pp

Smoked haddock, leek and blue cheese lasagne - 1 × 1pp available

Smoked haddock in a creamy leek and blue cheese sauce, layered with fresh lasagne. £9pp

Lamb tagine (GF) - 2 ×1pp, 1 × 2pp available

Slow cooked lamb in a sweetly spiced tomato sauce with apricots, dates and chickpeas £8pp

Fish Pie - 4 x 1pp available

Locally caught fish (Hodgsons Fish) in a creamy parsley sauce, topped with buttery mashed potato. £9pp

Smoked haddock & sweetcorn chowder - 3 x 1pp available.

Hodgsons smoked haddock in a unctuous creamy vegetable broth. £8pp

Beef Lasagne - 2 × 1pp available

Slow cooked beef ragu, layers of fresh pasta, béchamel sauce and parmesan cheese. £9pp

Roasted Mediterranean Vegetable lasagne (V) - 3 × 1pp, 2 × 2pp, 1 × 4pp available

Roasted Mediterranean vegetables (aubergines, peppers, courgettes, fennel) layered with tomato & basil sauce, mozzarella, fresh pasta topped with béchamel sauce. £9pp

Sweet potato & chickpea curry (V, CF) - 8 ×1pp available

A deliciously lightly spiced vegetable curry with sweet potato and chickpeas, coconut milk, lime juice and fresh coriander. £8pp

Vegetable Tagine (DF, GF, V, Vg) - 4 x 1pp 1 x 2pp available

Roasted Mediterranean vegetables in a warmly spiced tomato sauce with apricots, dates & chickpeas. £8pp

Sticky Toffee Pudding with ginger - 1 × 1pp 2 × 2pp available

Deliciously light pudding, with a caramel sauce, made with stem ginger, perfect for freezing. £4pp

TRIPLE CHOCOLATE BROWNIES (FF)

£24 for 16 pieces

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FRUIT & NUT FLAPJACK (FF)

£24 for 16 pieces

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LEMON MERINGUE ROULADE (GF/FF)

Homemade lemon curd, with freshly whipped cream and meringue, topped with flaked almonds - can be NUT free.

£36 serves 6-8

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CHOCOLATE ROULADE (GF/FF)

Light chocolate sponge with freshly whipped cream.

£32 serves 6-8

To order please click the button above or email orders@findingthyme.uk or message Lisa 07734970111 or Emily 07789748970